At G.LION HAWAIʻI, every month brings a fresh lineup of irresistible treats—and June is no exception. Our Monthly Bakeshop Specials are thoughtfully crafted to showcase the season’s best ingredients while celebrating beloved classics and bold, new creations. These handcrafted desserts promise a moment of sweetness worth savoring.
What’s Baking This Month?
June’s menu features a vibrant mix of tropical flavors and timeless favorites, all made in-house, featuring local and seasonal ingredients:
Matcha Strawberry Shortcake – $36
A delightful fusion of taste and tradition, our Strawberry Matcha Roll Cake features a soft matcha sponge rolled with sweet azuki bean cream and fresh strawberries. Adorned with elegant cherry blossom designs, this Japanese-inspired dessert is as beautiful as it is delicious—perfect for celebrating any moment.
Serving Size: Serves 8–10
Mini Graduation Cookie Set – $22
Celebrate your grad’s big achievement with our Mini Graduation Cookie Set! Each adorable cookie is hand-decorated with festive graduation-themed designs, making it a sweet and thoughtful treat for parties, gifts, or congratulatory surprises. Limited availability—order now for graduation season!
Serving Size: Box of 4 Pieces
Mocha Craquelin Cream Puffs — $15
Crisp on the outside, smooth and creamy on the inside—our Mocha Craquelin Cream Puffs are a refined indulgence. Each puff features a crunchy mocha craquelin topping and is filled with silky espresso-infused pastry cream. A perfect balance of bold coffee flavor and delicate sweetness in every bite.
Serving Size: 6 Pieces
Mini Hawai‘i Cookie Set – $22
Inspired by sunny days and the vibrant spirit of summer, our hand-decorated Mini Hawai‘i Cookie Set brings a playful taste of the islands to every bite. Bursting with color and aloha, these delightful cookies make the perfect omiyage (a traditional Japanese gift or souvenir) or a fun, feel-good treat just for you.
Serving Size: Box of 4 Pieces
Caramel Basque Cheesecake – $24
Rich, creamy, and irresistibly caramelized, our Caramel Basque Cheesecake boasts a beautifully golden, torched top and a luxuriously smooth, custard-like center. Infused with warm caramel notes, this decadent twist on the classic Basque cheesecake delivers the perfect harmony of burnt sugar and velvety indulgence in every bite.
Serving Size: Serves 4–6
Bread Pudding with Kona Coffee Anglaise – $32
Warm, golden, and irresistibly comforting, our house-made bread pudding is baked to perfection with a soft, custardy texture. Served with a silky Kona coffee anglaise, this refined twist on a classic dessert is infused with the rich aroma and subtle sweetness of Hawai‘i’s beloved brew—an indulgent finish with a true island touch.
Serving Size: Serves 6–8
Treat Yourself—Before They’re Gone
These specials are only available through the end of June, so don’t wait to satisfy your cravings. Visit our website to explore the full selection.
Sweet moments start here—come see what’s baking at G.LION HAWAIʻI.