MICHELE CHIARLO WINE DINNER

Thursday, January 21st

Reservations Available 5:30 - 8:00 pm

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Join us for an evening of tableside truffle service and wines hand selected from the unique Michele Chiarlo Winery. With a pop art stroke and a carefree touch, Michele Chiarlo has been sharing their passion for wine, the landscape, and art since 1956 in the region of Piedmont. This evening’s dinner will showcase all of that and more through five-courses paired by Executive Chef Shaymus Alwin and Chef Miranda Eckerfield for $85 with coursed wine pairings for a supplement of $59. 

DUNGENESS CRAB PANZANELLA

meyer lemon. cherry tomato. cucumber. oregano croutons. 

michele chiarlo ‘le marne’ gavi, 2018

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RICOTTA GNOCCHI 

morel mushroom cream. sage. parmesan.

michele chiarlo ‘le madri’ roero arneis, 2016

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SMOKED LUDOVICO CHICKEN

garno arso cavatelli. black olive. tomato braise.

michele chiarlo ‘cipressi’ nizza, 2016

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WILD MUSHROOM STUFFED PORCHETTA

pork ju. root vegetable. truffle gratin. 

michele chiarlo ‘tortoniano’ barolo, 2014

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CHEF’S SELECTION DESSERT

michele chiarlo ‘nivole’ moscato d’asti, 2019