MICHELE CHIARLO WINE DINNER
Thursday, January 21st
Reservations Available 5:30 - 8:00 pm
Join us for an evening of tableside truffle service and wines hand selected from the unique Michele Chiarlo Winery. With a pop art stroke and a carefree touch, Michele Chiarlo has been sharing their passion for wine, the landscape, and art since 1956 in the region of Piedmont. This evening’s dinner will showcase all of that and more through five-courses paired by Executive Chef Shaymus Alwin and Chef Miranda Eckerfield for $85 with coursed wine pairings for a supplement of $59.
DUNGENESS CRAB PANZANELLA
meyer lemon. cherry tomato. cucumber. oregano croutons.
michele chiarlo ‘le marne’ gavi, 2018
morel mushroom cream. sage. parmesan.
michele chiarlo ‘le madri’ roero arneis, 2016
SMOKED LUDOVICO CHICKEN
garno arso cavatelli. black olive. tomato braise.
michele chiarlo ‘cipressi’ nizza, 2016
WILD MUSHROOM STUFFED PORCHETTA
pork ju. root vegetable. truffle gratin.
michele chiarlo ‘tortoniano’ barolo, 2014
CHEF’S SELECTION DESSERT
michele chiarlo ‘nivole’ moscato d’asti, 2019