SUNDAY · APRIL 05, 2026
EASTER
BRUNCH BUFFET
Adults · $125 | Seniors Age 65+ · $75
Children Ages 6 – 12 · $60 | Children 5 & Under · Free
(Exclusive of Tax & Gratuity)
Brunch Served from 9:00 AM – 3:00 PM · Last Seating 1:00 PM
Please Enjoy a 2-hr Dining Period
CHILLED SELECTIONS
Fresh Juice Bar
Quiora House Salad
local mixed greens. pistachio-coconut crumble. ho farms cherry tomato. japanese cucumber + radish. strawberries. avocado-green goddess dressing.
Orzo & Roasted Vegetable Salad
Caprese Salad
Local Style Potato-Mac Salad
Easter Hard Boiled Eggs
Fresh Fruits
Greek Yogurt with Granola, Honey & Berry Compote
Make It Your Way Poke Bar
ahi · nairagi · salmon · tofu
various condiments. sauces. garnishes.
Accompaniments
White Rice · Brown Rice
Roasted Vegetable Medley
Crispy Pee Wee Potatoes
Action Station
Garlic & Herb Crusted Prime Rib
parmesan horseradish cream. au jus.
HOT SELECTIONS
Assorted Breakfast Meats
Local Scrambled Eggs
Peanut Butter & Jam Stuffed French Toast
Kalbi with Spicy Eggplant & Kimchee
Chinese Style Steamed Fish
Coconut Corn Chowder
Ho Farms Eggplant Parmesan
+ DESSERT DISPLAY
DESSERT DISPLAY
Apple Banana Croissant Bread Pudding with Creme Anglaise
Carrot Cake Financiers
Calamansi Meringue Tart
Cheesecake Brownie
Tropical Tapioca
Chef Tiffany's Chocolate Chip Cookies
Ube Roll Cake
Croissants & Guava Danish
Gift Mom a Special Cupcake Floral Bouquet
BAKESHOP SPECIAL ADD-ON
